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Recipes >> Hyderabadi >> Indian Okra










Indian Okra Recipes



Indian Okra is a very spicy, tasteful, tantalizing, tempting recipe.It's very delicious and yummy recipe. Just follow our quicker and easier method to make / Prepare Indian Okra and enjoy this luscious, mouth watering recipe. Let’s learn how to make/prepare Indian Okra by following this easy recipe.

Ingredients:
• 1/2 kg Okra (small)
• 2 Onions, thinly sliced
• 2 Tomatoes, chopped
• 1/4 Cup oil
• 3/4 tsp Paprika
• 1 tsp Amchoor powder
• 1/2 tsp Turmeric powder
• Salt to taste
• Freshly ground pepper to taste
• 1 tsp Garam masala


How to make Indian Okra:
Wash okra under running water and slice off the ends.
Cut each in half. Set aside.
In a wok or heavy skillet, heat the oil and sauté onions till they become translucent.
Add all the spices, except garam masala, and stir-fry for 2 minutes.
Add tomatoes and fry for 1 minute. Add okra and stir-fry for 2 minutes.
Cover and steam over medium heat, until tender (about 12-15 minutes).
Spoon the okra onto a warm serving plate and sprinkle with garam masala.
Indian Okra is ready.
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